Summer Spectacular Hors d ’Oeuvres (Appetizers)...Be the hit of your own party or everyone else’s with these five fabulous starters! In just three hours you will make and share each of these spectacular hors d’oeuvres and receive a recipe book to do it yourself at home. Classes are held at Trish’s Truffles, 1303 Pennsylvania Avenue, Monaca, PA.

Not your Mother's Deviled Eggs, Puff Pastry Pinwheels, Maryland Crab Cakes, Drumroll Drumettes, and Asparagus Straws                                                                                                                                                                                                                                                                                                                                         

The class will include four- 5 oz drafts with 4 different IPA's. One full glass of any draft on the list of 12 and food pairings from PJ's Deli. Food pairings, to be determined.  Topics on the subject of IPA's include, the history of IPA's, characteristics, styles and an overview of the brewing process and the equipment. Classes are held at Bullseye Brewing Company, 911 5th Ave, New Brighton.

Ooh Lala, a trip to Paris for July!  This three-hour course will teach you about the humble baguette (ba.get). It is the iconic staple of daily life in France. With its heady aroma and signature slashes, you will consign baguette to memory when you create this iconic and delicious bread. You will learn the technique and different baguette ordinaries and artesian baguettes and have bread to take home and share or not? Classes are held at Trish’s Truffles, 1303 Pennsylvania Avenue, Monaca, PA.

Ooh Lala, a trip to Paris for July!  This three-hour course will teach you about the humble baguette (ba.get). It is the iconic staple of daily life in France. With its heady aroma and signature slashes, you will consign baguette to memory when you create this iconic and delicious bread. You will learn the technique and different baguette ordinaries and artesian baguettes and have bread to take home and share or not? Classes are held at Trish’s Truffles, 1303 Pennsylvania Avenue, Monaca, PA.

You will learn in depth about the craft of the macaron and two classic techniques used to make macarons: French and Italian. You will also learn how to make two classic fillings for your macarons. By the end of the hands-on workshop course, you will have mastered the process. Class includes at least a dozen finished macarons to take home for family and friends. Classes are held at Trish’s Truffles, 1303 Pennsylvania Avenue, Monaca, PA.

The ‘Roi’ (King) of the Paris breakfast table, Le Croissant (Kruh.saant)! Enjoy three hours of mastering this decadent, flaky, buttery French icon. You will make both the classic butter and decadent pain au chocolat in the class to take home and share or not!

The ‘Roi’ (King) of the Paris breakfast table, Le Croissant (Kruh.saant)! Enjoy three hours of mastering this decadent, flaky, buttery French icon. You will make both the classic butter and decadent pain au chocolat in the class to take home and share or not!