Back-to-school season can be hectic, but starting the day with a good breakfast doesn’t have to be! In this class, we’ll explore simple, delicious, and make-ahead breakfast ideas perfect for busy mornings. Whether you're cooking for your kids, yourself, or the whole household, you’ll leave with practical recipes and time-saving tips to fuel your day—fast.

Celebrate the flavors of Fall with a wine series designed to delight your taste buds and spark your curiosity. Each session blends tastings, conversation, and a touch of storytelling as we explore local wines, sustainable vineyards, and rising stars from unexpected U.S. regions. No wine snobbery here—just good pours, great company, and something new in every glass. All classes will be held at:

“The Wooden Angel Restaurant”

308 Leopard Lane

Beaver, PA

Why go far when great wine is right around the corner? In this session, we’ll explore locally made wines, compare estate-grown bottles to négociant selections, and discover which grapes truly thrive in our own backyard. Support your neighbors—one delicious pour at a time!

Crisp air, cozy kitchens, and warm meals—fall is the perfect time to embrace comfort food. In this seasonal class, we’ll create hearty dishes using autumn-inspired ingredients that celebrate the flavors of the season. Think roasted veggies, savory spices,and satisfyingmeals you'll want to make again and again. Come hungry and ready to cook up some fall favorites!

Celebrate the flavors of Fall with a wine series designed to delight your taste buds and spark your curiosity. Each session blends tastings, conversation, and a touch of storytelling as we explore local wines, sustainable vineyards, and rising stars from unexpected U.S. regions. No wine snobbery here—just good pours, great company, and something new in every glass. All classes will be held at:

“The Wooden Angel Restaurant”

308 Leopard Lane

Beaver, PA

Sustainability is more than a buzzword—it's the future of winemaking. Take a deep dive into regenerative viticulture and discover how vineyards like Tablas Creek and Maison Mirabeau are changing the game by putting the earth first. Learn how climate-smart practices are creating better wines and a better world.

Celebrate the flavors of Fall with a wine series designed to delight your taste buds and spark your curiosity. Each session blends tastings, conversation, and a touch of storytelling as we explore local wines, sustainable vineyards, and rising stars from unexpected U.S. regions. No wine snobbery here—just good pours, great company, and something new in every glass. All classes will be held at:

“The Wooden Angel Restaurant”

308 Leopard Lane

Beaver, PA

Great wine doesn’t only come from California! In this session, we’ll uncork the stories behind rising U.S. regions like Arizona, Idaho, and Virginia. Discover bold new flavors and the unique challenges (and charms) of these under-the-radar wine destinations.